Three Green Vinaigrettes That’ll Add Flavor (and color) to Tonight’s Salad

Most of us have tried our hand at throwing together a classic vinaigrette. Today we want to mix it up by sharing a few green vinaigrette recipes that incorporate basil, avocado, and ramp onions to add extra flavor (and color!) to your salads. Incorporating basil, avocado, and ramp onions, Read below for three delicious vinaigrette recipes that you likely haven’t tried before.

Basil Vinaigrette

Recipe: Easy! Combine, blend, and salt and pepper to taste. This vinaigrette will refrigerate for up to 3-5 days.
Ingredients: 
shallot, basil, garlic, red pepper flakes, olive oil, red wine vinegar, salt
Pairs well with: Bruschetta, grilled chicken salad with tomato and mozzarella, pizza and a side salad.

Avocado Vinaigrette

Recipe: Quickly blend together staple ingredients that you likely have in your pantry.
Ingredients:
avocado, olive oil, white wine vinegar, whole grain mustard, salt, black pepper, garlic
Pairs well with: veggies, tacos, chopped salad

Bacon and Ramp Vinaigrette

Recipe: Get out your grill. Step one for this recipe involves crisping your bacon and charring your ramps over medium-high heat.
Ingredients:
ramps, bacon, olive oil, parsley, white wine vinegar, black pepper
Pairs well with: kabobs, chopped salad, berry salad

https://www.saveur.com/article/recipes/bacon-and-ramp-vinaigrette

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